Location: UWM Student Union-Wisconsin Room Abstract The seminar will begin with a brief history of coffee. The growth and processing of coffee to the green “bean” is then discussed. The unroasted coffee bean has a characteristic odor (green coffee beans... Read More
Schedule: 9:30 AM – Registration for presenters 9:45 AM - 10:00 AM - Welcome 10:00 AM- 11:15 AM - Poster session 1 11:15 AM- 12:30 PM - Poster session 2 12:30 PM - 1:30 PM – Catered lunch 1:30 PM... Read More