Food Service Cook Committee
+1 414-253-8850,, 01:00 pm
Purpose of Meeting: Food Service Cook phone screening with an applicant
Contact: Luke Messmann, messmanl@uwm.edu, (414) 251-5883.
This meeting may go into closed session, per state statute:
Wis. Stat. sec. 19.85(1)(c)
Considering employment, promotion, compensation or performance evaluation data of any public employee over which the governmental body has jurisdiction or exercises responsibility., Wis. Stat. sec. 19.85(1)(f)
Considering financial, medical, social or personal histories or disciplinary data of specific persons, preliminary consideration of specific personnel problems or the investigation of charges against specific persons.
This meeting will reconvene in open session.
