UWM Human Resources and Restaurant Operations have again partnered to offer two cooking classes.
Join UWM’s Culinary Team professionals in this small-group, hands-on learning experience. Take home new, “from-scratch” food preparation skills and samples of your own house-made creations.
Registration for classes will be accepted on a first-come, first-serve basis. Please note, registration for these classes are typically reserved only for UWM students, but has been extended to include employees.
To register, email your request to Loree Krause at krausell@uwm.edu, and include the CLASS NAME in the SUBJECT line; you will receive a confirmation email and class payment details in follow-up.
Class: Sushi 101 Canceled
A hands-on approach to learn the art of making sushi, including different techniques, types and ingredients.
When: April 7
Time: 5–7 p.m.
Where: Riverview Residence Hall
Class Fee: $15
Class: Homemade Ravioli! Canceled
Learn about traditional ingredients and how to make ravioli, hands-on!
When: April 13
Time: 5–7 p.m.
Where: Sandburg Residence Hall
Class Fee: $15
