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Dr. Dellinger will discuss his past and ongoing work on reducing exposures to environmental contaminants in foods. He will discuss the cultural and health importance of subsistence foods, such as wild fish, game, and wild rice, in the Great Lakes along with some promising new directions for environmental health research on this topic. |
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Join us in a forum to hear the latest in the research and practice of public health to support a just, equitable, healthy future for people, communities, and the environment in Milwaukee, the state of Wisconsin, and beyond. |
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Zilber College of Public Health professor Lorraine Halinka Malcoe provides a seminar on structural interventions for health equity.
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