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Massimo Montanari, “Food Culture, Italian Identity”
November 17, 2017 @ 11:00 am - 12:00 pm
FreeIn honor of the Week of the Italian Cuisine in the World, UWM will host Massimo Montanari, Professor Medieval History and Food History at the University of Bologna in Italy, for a lecture on “Food Culture, Italian Identity.” The event will include a pasta demonstration by a Mariette from Casa Artusi.
Friday, November 17
11:00am
Curtin 175