Christina Ward is a cultural explorer and excavator. She is a Milwaukee native now living in Cudahy. Her diverse work in writing and publishing sees her working with emerging authors as well as bringing forgotten voices back to modern readers. Her latest book, “Holy Food: Recipes and Foodways from Cults, Communes, and New Religious Movements” is about the influence of religious ideas in American food. She is the vice president of Feral House/Process Publishing, an internationally-acclaimed independent publisher.